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2 days ago
Thursday, July 08, 2010
love veggies?
I tried this Veggie-Stuffed Portobello Mushrooms recipe over the weekend and wow! They are yummy! I thought I'd share the link to the recipe with all my blog friends. I left out the celery (didn't have any) and the provolone cheese. You could also substitute the veggies and cheeses with whatever you have on hand and I'm sure they would still taste great!
Enjoy!
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3 comments:
Looks yummy!
I don't eat many mushrooms, but that looks good!
~Julia
That sounds and looks delicious! I totally want to try this. I'll have to send the recipe to my vegetarian sister too. TFS, Cindy!
Wow, I'm not much for mushrooms myself, but this looks yummy!
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